Sunday, March 27, 2011

Mamma Mia Italiano ... Mondo Mio

In order to create the ambiance to write a review for an Italian restaurant, I am tuning into Italian songs - by my all-time favourite, Il Divo.

My ex-colleague highly recommended Mondo Mio for real good Italian food, especially their risotto. After watching "The Guru of Chai" play (pretended to be artistic :P), me and my only bestie in this small island headed to this restaurant.

I love Italian food, even though they are fattening. Sigh.


Being a ravioli die-hard fan, I will order this dish whenever I find it in the menu. Mondo Mio serves Ravioli di Ricotta & Spinaci in Crema di Formaggio. 


The menu says "Truly authentic Italian dumplings filled with spinach and ricotta cheese and tossed in a creamy cheese sauce". I was stunned when the dish was served, even before I tried it - as I can count how many pieces are there! You got it - 8 tiny pieces and guess what, I was starving that time so I took less than 15 minutes to finish it. Yeah right, I know I am a big eater. Frankly I don't find ravioli here extraordinary. The Lobster Ravioli I had at Centro KL (I think the restaurant is closed down now) was the best, followed by the Salmon and Pumpkin Ravioli at L'osteria Langkawi.


Bestie had the Pasta all’Amatriciana - your choice of Italian pasta served in a slightly spicy tomato sauce flavoured with thinly sliced onion and bacon.We both found that the pasta was not cooked al-dente but UNCOOKED. Too bad. Didn't like it at all.


As mentioned earlier, I was starving and 8 tiny pieces of ravioli were not filling enough for big eater. So I went for dessert. We shared the Chocolate Profiterole. It was okay but the ice-cream tasted like normal Nestle ice-cream instead of gelato that a decent Italian restaurant should serve.



We didn't enjoy the dinner though. Well I guess everyone deserves a second chance. Maybe I will pay a visit again for something else.


Guten Appetit!

Mondo Mio
30, Robertson Quay
Riverside View #01-02A
Singapore 238251

Saturday, March 12, 2011

Brew Works Magic at Brewerkz

Used to work somewhere near to one of the most happening spot in this small island - Clarke Quay. Friday night was when we will head to somewhere to grab a beer or two and bitch about nonsensical people around the world.


Brewerkz is one of the places for such occasion. Brewerkz - "Brew Works" - quite a quirky name huh? This place serves about 15 types of unique own-brewed beer, those that you can't never find at the supermarket.


Frankly I am not a beer person. However, I must admit that beer suits casual conversation the most. I do like Bintang beer from Bali. I still remember how i drank a whole mug of chilled Bintang beer the moment I sat down with my friends at the restaurant.


This place is always crowded with well-heeled white-collared people sitting in groups, chatting jovially and of course, drinking beer. The first time I came here it somehow reminded me of Paulaner Bräuhaus at Hotel Indonesia Kempinski, Jakarta. Darn, how could I forget this place and Paulaner beer - one-litre of it made me lost so much of.... Okay, enough of whining...


I tried their honeyed beer. Pretty smooth and definitely for ladies who opt for something light and easy to go with. I prefer the Darkside Lager though. My friend somehow got us some huge onion rings for signing in FourSquare @@



Apart from beer beer beer beer beer and more beer, Brewerkz has a really extensive food menu as well, serving finger food such as fries that go best with beer to sandwiches, pizzas and hearty Pork Knuckle. We ordered some Nachos and they were sooooooooooo goooooooodd....


If you are really not a beer person, wines, spirits, liquors and cocktails are available from the menu as well. Come on guys, you want to see how their brew works, don't you :)


Let's head for beer next Friday!


Brewerkz Riverside Point
30 Merchant Road
#01-05/06 Riverside Point
Singapore 058282
Tel: +65 6438 7438

So Seoul Yummy

Wandered around The Central Mall, looking for food with my ex-colleague. Grumpy and hungry. Menu displayed outside captured our attention. Went in straight and ordered a set menu for two persons in less than 10 minutes.

I am not a K-pop person. My young cousin was once trying hard to introduce me Shinee, SJ or TBXQ etc. In less than 2 minutes, I got all of them mixed up. I think I have only watched two Korean drama series in my entire life. Korean food, however, is something I fancy.

As usual - the side dishes. They serve spicy cold tofu (first on left), potato salad, braised nuts, pickled cucumber, fried anchovies and of course, Kimchi.


My all-time favourite - spicy Kimchi soup with pork, tofu, shiitake mushroom and other generous condiments all found in the thick, rich soup. Hot, spicy and absolutely delicious! (In fact the best I have ever tasted) What's Korean food without Kimchi soup?


The set meal for two comes with three main courses for you to choose. We agreed on the Spicy Beef Glass Noodles as one of them and it's definitely the right choice. Can never get enough of the bouncy glass noodles with huge slices of beef   (I ordered the same during my subsequent visit as well...)



Another main course - Spicy (again) Hot Plate Chicken. I would say there isn't anything extraordinary to yell about this dish. The chicken is tender, would be better if it is spicier... 


Some of the other choices include Hot Plate Salmon, Bibimbap and Saba Fish. The Saba Fish is pretty decent though.


Staying in this small island could be very depressing sometimes, as I don't seem to be able to find good food easily. Seoul Yummy is one of the few exceptions so far.


Guten Appetit, liebe...

Seoul Yummy
The Central Mall
Level 3-92/95
6 Eu Tong Sen Street, Singapore
Tel: +65 62278802

Sunday, March 6, 2011

A New Place. A New Me.

I am moving forward.
I am leaving the dramas behind.
I am going to be a god mother for little Xavier.

I want to eat good food.
I want to go travelling.
I want to blog more frequent.
I want to take more nice photos using my DSLR, Cessa.
I want to ensure a certain figure in my bank account by end of 2011.
I want someone who can make me committed to a relationship.

I, am starting a new life.
Off you go, nonsensical people...