Sunday, August 23, 2009

Macaroon Part 2

Received a box of CANELÉ macaroons from Singapore few days ago. Was thrilled and surprised. Thank you so much.

This orange round box houses twelve litte colourful angels...


Colourful angels lying in the round box...


Purple, yellow, white, pink, green... these beautiful colours brightened up my day...


7 left :) They look like big palette of eyeshadows,,,


Close-up. Rasberry, violet and the "special edition" macaroon in yellow...

Two of my favourite colours and flavours. They taste so well with being mixed together...

Sunday, August 16, 2009

Xian DIng Wei (鲜定味), Sunway Pyramid

It was so long since the General Manager of Michelangelo's, Hans told me that the company he was then working for opened a new Taiwanese restaurant in Sunway Pyramid. Works and personal stuffs have kinda procrastinated my trip to try the food there. Being a big fan of Michelangelo's (though they don't offer an impressive wine list), I am interested with this newly opened Taiwanese restaurant which is under the same wing of Michelangelo's.


Paid a visit on August 15, Saturday. What really impressed me on the first thing is the interior. Cosy but kinda elegant with walls, lamps and lounges in rich purple. It's so nice. Being starved for hours, I was being attempted with all the food shown in the menu. Finally, I settled with a chicken set, a mini hot pot, spicy dumplings and drinks.



Drinks: Dragon fruit juice (in purple, RM 5.90) and the famous Taiwanese specialty - Pearl Milk Tea in honey dew flavour (in green, RM 4.90). Hmm, nothing so special. Recommend to try a wide selection of fruit teas being offered there.



The special peanut sauce for the mini hot pot. Get ready for the heat!


Chicken set for the mini hot pot (RM 23.90). Pork and beef set are also available. Comes with side dishes like fishballs, clams, prawns, crabmeat, glass noodles, corn and variety of mushrooms. You can also order additional dishes like cabbage, mushrooms and meat from the menu. We added enoki mushroom and glass noodles... YUMM...


Ingredients all in into this pot of SUPER HOT mini HOT pot. We ordered mini hot pot with Taiwanese hot & spicy broth - 麻辣汤. HOT & SPICY broth with red chili oil floating on top of it = numbness in your tongue. You may opt for the normal clear soup or herbal soup if you can't take spicy food. Or my advice? Request few glasses of water if you have the intention of ordering this.


A closer shot at the mini HOT pot (super HOT actually, just mini in size). Notice the red hot chili oil lingering between all the ingredients? But it is indeed excitingly delicious...


Another main course - The three-cup chicken set - 三杯鸡
(RM 18.90). Comes with rice, soup of the day and side dishes like marinated squid, brinjal and fried crab meat (which turned out to be a disaster, it's awful, guess they've fried it and left it there for a long time).


The chicken is considered flavorful and good, cook with 1 cup of soya sauce, 1 cup of sesame oil and 1 cup of liquor (Shao Xing I guess) and some spices - thus being called three-cup chicken.



I love dumplings and will order them whenever possible. This is the spicy dumplings with chili oil and vineger (RM 7.90 for 6 pieces). Not too bad, quite fresh with minced pork and bouncy prawns but I still prefer those in Dragon-I.


The interior. Rich and velvety purple is beig tastefully used here.



Xian Ding Wei Taiwanese Tea Room - 鲜定味 (Casual Dining - Non Halal).
Address: OB 3, LG1.7 and 1.8, Oasis Boulevard, Lower Ground Floor, Sunway Pyramid Mall.(Right next to Jusco)
Tel: 603 - 5631 3322

Well, this is not a bad choice if you want some nice Taiwanese food. Though not being 100% authentic I'd say, but overall food can be considered quite nice and is indeed a warm palce to hang out with besties :)

Love, xoxo

Thursday, August 13, 2009

Hong Kong Dessert

I love sweet stuffs and I am blessed that I don't have diabetes till now (fingers crossed)...
A Hong Kong dessert shop in Taman Usahawan Kepong, near to Metro Prima has been gaining extensive publicity lately. Paid a visit and tried a few “unconventional” desserts.


Direct translation "Hong Kong Dessert Brother", weird name isn't it? But it is said that all the desserts here are authentic Hong Kong style desserts.


How should I describe this? Shaved-ice with vanila ice-cream. mango, banana, dried longan and some sesame-like seed. An innovative combination I would say. Tastes like, nothing special, like putting different ingredients together and make sure it's a bowl of edible dessert :)

The mango (yellow) and durian (green) pancake. So-so as well...


A really nice presentataion, with various fruits like banana (again),peaches, watermelon and kiwi. Underneath the fruits are nata de coco and grass jelly. Light sweetener is served together. You may opt to pour the sweetener to give it a little taste. This dessert wins in terms of presentation, tastes normal but it's not something I can find outside.


The famous Hong Kong dessert - Mango puree with sago and pomelo. How good is it? Hmmm, I am not a big fan of this dessert, but it's good in terms of the thick and pure mango puree.

I think I will be back. For some nice fruits with nata de coco. The main reason is, the shop is so near to my house and it's a good place to hang out with besties if not wanting to wander far to the town area for some comfort food. A good place to go with your loved ones? Oh, it depends, how sweet would you wanna be?



Hong Kong Dessert
Address: D-G-6, Jalan Metro Perdana 3, Taman Usahawan Kepong (behing Carrefour Kepong)
Tel: 603 - 6251 0209
Prices range from RM 4 to RM 10 ++

Lotsa Love, XOXO

Wednesday, August 12, 2009

The oh-so-sweet Macaroons

Guess the French will always be proud of their cuisine, well, shouldn't they? At least I think they should be superbly proud with their MARACOONS! This little colourful sweet thing is just innocently beautiful and even a cold-hearted people like me will have an unexplainable soft spot for it.


Found the most beautiful Macaroons in CANELÉ Singapore last month, they were like, Angels, yeah, angels without wings but they are no doubt adorable. Each in a petite size of merely 5 cm in diameter, and comes in 12 different colours and flavours. I grabbed a dozen of different flavours, in purple, pink, white, beige, brown, orange, green... all being neatly arranged in the box. Trust me, it's the prettiest thing I have ever seen.


CANELÉ Pâtisserie Chocolaterie in Paragon, Singapore.


These little angels, aren't they wonderful?



Macaroons like these speak thousand words.

A huge array of desserts available at CANELÉ.


The much celebrated GODIVA under the Valiram Group in KL Pavilion does offer macaroons as well - gigantic pistachio macaroons with heavenly chocolate in the center. Well, it tastes good but doesn't look as great as the petite macaroons from CANELÉ.



The pistachio macaroon from GODIVA cafe, KL Pavilion. It is huge, almost the size of a doughnut...



The chocolate in the centre is sinful, a perfect balance between dark and milk chocolate...


When I saw the photo I snapped in CANELÉ, I told myself, I will melt for someone who will buy me macaroons like that but sad thing happened thereafter though. So if anyone of you happened to know any place in KL that sells beautiful macaroons like those from CANELÉ, do let me know :)

CANELÉ Macaroons (Paragon, Singapore): SGD 2.30 / piece, SGD 28.50 for 1 dozen in gift box
GODIVA Pistachio Macaroons (Pavilion, KL): RM 14.90 / piece



Till then, lotsa love, XOXO and more food expeditions coming up next!